I had good intentions for March. I had plans for a number of interesting posts. Some of them have made it as far as the “Draft” stage. Unfortunately though I just ran out of time. Birthdays (mine included), Mother’s Day, illness, work, more work, children, the dog and a lot of other things all conspired against me. Maybe April will be better, I won’t count my chickens though.
To make up for it, I am publishing the recipe that I have for what my mum called Chocolate Fudge when I was younger and what, it turns out, closely resembles a Scottish Tiffin recipe. Continue Reading